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Keto Delivered Salmon

This dish from Keto Delivered is simple to make but flavorful and delicious. This easy keto delivered salmon recipe would be great paired with sautéed greens cooked in Duck Fat.

INGREDIENTS

  • 4 medium-sized pieces of salmon
  • 4 garlic cloves, minced
  • 1/2 cup Fatworks lard, room temp
  • ¼ teaspoon turmeric, cumin, and black pepper
  • Salt and Pepper to taste
  • Lemon juice taste
Prep time: 15 minutes
Inactive prep time: 40-50 minutes
Cook time: 25 minutes
Servings: 4
Fat: Leaf Lard, Pure Lard
Tags: Gluten Free, Keto, Paleo Friendly, Whole30

DIRECTIONS

STEP 1

Place fish fillets into a bowl with salt, turmeric, cumin, black pepper and garlic, tossing to coat well with melted Fatworks Lard.

STEP 2

Cover and marinate for 40 - 50 minutes in the refrigerator.

STEP 3

Preheat oven to 385 degrees F.

STEP 4

Coat the bottom of a 9 x 9 inch baking dish with some of your Fatworks Lard.

STEP 5

Place the fish in a single layer inside the baking dish, and pour the marinade on top.

STEP 6

Bake uncovered for 20-25 minutes.

STEP 7

The fish should be firm to the touch.

STEP 8

Fish is done when it easily flakes with a fork.

STEP 9

Sprinkle with lemon juice 5 minutes before serving.

Each serving is 215 Calories, 9g Fats, 7g Carbs,0.5g Fiber,1 Net Carbs and 17.5g Protein.