Andre H.
I can’t believe we’ve used corn oil or peanut oil for so long. THIS is the real deal. Thank y'all for making my food not only tastier, but healthier also.
Anshirley C.
I love the flavor and pure ingredients of this bison tallow! I use it in multiple recipes and for frying. Healthy and delicious!
Barbara L.
Creamy, rich without aftertaste...just the kind of product I have come to expect from Fatworks! thank you!
Malinda O.
100% Grass-fed Pastured Bison tallow gives our special needs child way more energy!
Our family is very happy with all the tallows and fats from Fatworks. We have enjoyed them for over a decade now. Our youngest child has a rare chromosome disorder & Hashimoto’s. Since switching from the regular Bison tallow to the 100% grass-fed, pastured bison tallow in his meals with Force of Nature grass-fed bison, he is more active and interested in his world than ever before. I will always order that for him from now on. Only the best for our special little guy!
Barbara L.
My recent purchase mirrors all past purchases...EXCELLENT product!
Anshirley C.
I love the taste of this product! It's difficult to find buffalo tallow. I was so happy to come across this. I use it for cooking and baking. Great taste and very nutritious. I will purchase again!
Kirk H.
Love this Bison Tallow! Not only is it great for cooking but I also make some Tallow Balm with it. Since using the tallow balm my skin has improved significantly! Also works great on a sunburn.
Ryland F.
I cooked my eggs in it. Amazing taste!
Rudy P.
Almost half done with my first Jar! Hard to imagine having a steak again that's cooked without it.
Jason B.
It’s very hard to find tallow of this quality. Grass fed / finished ✅ Bison tallow is even harder to find. And a pleasant surprise with the soap I bought just to try. Wow! It’s my new soap going forward. The smell is fantastic and my skin never dries out. What an anazing by chance find.
gemma h.
I bought this to use as tallow balm and unfortunately everytime I use it my skin flares up into a small rash on my hand. I only added honey to it, which I use daily on my skin so there are no other factors that could cause this other than there being something in the tallow? I've been using wagyu beef tallow with no problems so I was surprised to have this reaction thinking buffalo tallow would be even better.
It seems to have a burnt smell which is odd because I've been cooking bison from my friend's ranch for years now and never smelled anything like it. Wondering if it's some type of by product from smoking BBQ buffalo manufacturing? Or just got burnt in the process of rendering? It's unfortunate because I bought this company's other version of the buffalo tallow and it has a similar smell. Hopefully I can make use of them since I missed the return window.
Krystina
So happy I bought a bunch of different things to try!!
Kevin M.
Super great service and products. I order the duck fact regularly.
Rudy P.
Just finished my first jar of the Bison Tallow........ and WOW!!!!!!!
I have been ordering the bucket of Organic Beef Tallow (which is amazing btw) for awhile now, but recently decided to give the Bison Tallow a try. IT HAS BEEN worth every penny!
The flavor of meats and other foods is phenomenal when cooked with this tallow. I love knowing when I am at home, I can replace seed oils with healthy saturated fats.
Give the Bison Tallow a try if you have yet to do so.
Darryl B.
Don’t like the flavor
Christine R.
Excellent product to cook with. Creamy, fresh and tasty.
Keefer M.
The bison fat works great when cooking eggs and steaks on my cast iron. I find myself re-using the fat a lot by filtering it back into the can (making the can last a lot longer). It will definitely last me a while.
John H.
First time using tallow for roasting potatoes. Crispy skin, tender inside. The Buffalo Tallow will go into my roasting recipe rotation. Right up there with Duck Fat.
Carter W.
Love it! 100% grass fed bison tallow. Quality speaks for itself. I prefer this over beef tallow
Scott H.
Very hard to find buffalo fat for Native American , this is a huge blessing for us.
david h.
I think I may have created another customer
Jaelah K.
I melted down this fat using the double boiler method and filled a bunch of empty gelatin capsules with it, so I can take the fat as a supplement. I take about 8 capsules a day
Tajsean W.
Great product.. Honest and reliable company!
Isaac D.
This stuff is out of this world so good.
Andrew M.
Grass fed NY strip pan fried in bison tallow! Delish!
Tanya W.
This is the best thing ever! It taste wonderful; makes a nice crust on my steak, and smoke from searing doesn’t linger or turn dirty like butter! Lifelong customer you’ve made in me!
Kristin L.
This is amazing!!!! Like beef tallow, only sweeter/more buttery with a lighter taste. We love this so much in our kitchen and use for frying meat, eggs and even pizza dough!
gail c.
It's quite amazing! The color is like butter and it even tastes a bit like butter. I'm loving cooking with it. Everyone should have this in their kitchen.