The gangs all here, collagen, amino acids, proline, but all you need to know is that we have crafted a delicious slow-cooked tradtional Vietnamese bone broth that is un-PHO-gettable!
Enjoy delicious sipping straight from a mug, or even out of the jar. Perfect for Low Carb, Keto, Paleo, Whole30, GAPS, and Grain-Free lifestyles!
Fatworks' Duck Pho Bone Broth is the ideal broth for anyone looking to make restaurant-quality pho in the comfort of their own kitchen. This gourmet broth makes a great base for soups and Asian-inspired sauces, stews, and gravies.
Bone broth lovers promote bone broth as having considerable healing properties and we embrace these broths as nourishment of the highest order, but first and foremost, they are delicious! You will not have to "acquire a taste" as you do for other bone broths, as our broths are simply amazing from the very first sip.
Our gourmet Duck Pho Flavored Bone Broth has been slow-cooked and simmered for 18 hours, resulting in the most flavorful broth. Collagen counters and gelatin junkies rejoice as each cup has 15 grams of protein, most of it in the form of collagen.
Soy Free, Dairy-Free, Gluten-Free, Preservative-Free, Keto, Paleo and Whole30 Approved. All ducks are Cage-Free and raised on US Farms without the use of hormones or antibiotics.
Ingredients: Duck Bone Broth (water, duck bones, duck feet), red radishes, scallions, ginger, garlic, salt, fish sauce (anchovy, salt, sugar), cilantro, basil, star anise.