James S.
Everything tastes better when fried in either beef tallow or pork fat. No one should be using seed oils not only for health reasons but the taste is day and night different. I used this to fry my breaded pork tenderloin and it was delicious! Olive oil shouldn't be used at a high heat like for frying so this was perfect for that will will always use!
Judi H.
I have yet to use this but the company was easy to order from and I received the product quickly and it was packaged very well.
michael c.
Happy with the latest 3 jars of Pork lard! Creamy and delicious. Normally buy the bucket, but unfortunately it was sold out at the time.
Gary M.
Returning customer. Fatworks provides the only cooking oil I use. Excellent product & highly recommended.
Emily A.
I love using it for everything from frying to baking. It has a very mild flavor actually. Hoping to help with winter vitamin D levels.
Salomon A.
Making traditional Mexican food with pork lard is delicious. Before filling the gorditas with the protein or beans of your choice, they are more tastier when cooked in pork lard. Love this product.
jessica s.
It’s ok. It’s seperated and part liquid even though it’s winter and the kitchen is cold.
Robert J.
I have used my pork lard in place of vegetable oil for pan frying and find the flavor to be superior. I have made tamales with other fats but plan to try again using lard. It should be a big improvement.
Carol A.
Great product, shipped on time and in perfect condition. I use this for frying and greasing pans for baking.
Karen G.
Thanks for making this hard to find product!
Eva B.
I ordered the pork lard and I absolutely love it! I grew up my mom cooking with lard and this product is just as tasty, I cook a lot of Hungarian dishes and it tastes amazing with lard. Beautifully packaged I can see that a lot of care went into that. I will always buy this product as long as it’s available. I’m a firm believer that lard is healthy, actually a lot healthier than most of the oils out there which goes rancid pretty quickly. Thank you for your beautiful product I’m happy that I can enjoy that same flavor as of my childhood.
Sarah Z.
We ordered two jars of the lard and have already happily gone through one of them! We’ve been using it to fry and sauté as well as making a fresh batch of biscuits. And the flavor difference has been amazing! These guys are on our speed dial now - which in today’s world means we ordered online because it was so fast and easy. Highly recommend for ease and flavor. Great product.
Debra M.
I cannot image making tamales without Fatworks lard. It also makes great pie crusts for savory foods, like beef pot pies and similar, tortillas (corn and flour), and more. The best fat out there.
Lon J.
Taste can't be beat.
Deb L.
The lard was fresh & flavorable!
Steven M.
This product is new to me because I just learned that the other cooking oils were not necessarily as healthy as lard. This cooking oil is not as oily when frying and most of the oil is not wasted and can be strained for reuse.
I can only hope that I can reorder some more because it sells out so fast. Love the product. Please let me know when I can reorder.
Christine W.
I've been using in place of EVO. It melts fast and adds a nice flavor over oil.
ANA P.
My daughter recommended it… so I purchased and have cooking with it and I love the way my chicken gets crispy when it’s drizzled with it.
Very good pork lard.
Jennifer B.
Absolutely wonderful pork lard! We are new to cooking/baking with this and can't believe the difference in flavor it brings to everything you add it to. Will be a regular customer!
Iman P.
great for cooking all kinds of food especially fries
Janette A.
I ordered the chicken fat and pork lard and I'm so happy I did. Soon I'll be ordering more since I'm using both of them more than butter which used to be my go to. From popcorn to chicken fried steak these are fantastic. So glad I found you. Plus you have leaf lard which I must get the next order I place. I know leaf lard makes great biscuits and pie crusts!
Eva B.
Absolutely wonderful product! I was born and raised in Budapest Hungary and my mother always used lard for everything. The lard I ordered from you guys has the same fresh smell and taste, and my food tastes absolutely delicious! Even my American born husband loves the flavor it gives to my cooking. Very happy I’ve found this beautiful product, thank you so much!
barto m.
I am very happy with my purchase! Have been using the pork lard for the recipes that call for oil and have been amazed at the flavor it imparts to my meal. Will definitely be ordering more. B.W.
Betty L.
I love Fatworks products! Ive tried them all. No chemicals, I am a regular customer, no more oils or shortening.
Gary L.
The lard is fresh, convenient, and adds a lot of depth to the flavor to many items.
Terry D.
Love the lard! Great service and product!
John S.
The best out there. Pie like grandma made it.
Philip P.
I love this product because being Pasture Raised means smaller family owned ranches are responsible for yet another state of the art product.
People are afraid because of the word "lard". Fatworks is removing that fear by showing the public what true lard really is.
They offer a wide variety of products. Check out their website.
Emily W.
I have really come to enjoy this!
Morgan B.
I used my first jar of Pork Fat from Fatworks last night and I loved it!!!!! I had never liked the taste that I got from using vegetable oil when I cooked fried Okra so I resorted to saving all of my bacon grease to cook it in. That took forever so when I came across your website I was thrilled! Your products are amazing, the shipping and service was first class and I will be returning again and again. My Okra came out better than ever and I can't wait to use your other products since I cook "Southern" out here in California. Thank you so much!
Morgan B. Gill
Agoura Hills, CA
Brandie S.
I've used this product before, and I especially like to roast chickpeas or cook black eyed pease with some of this along with cumin, salt, and pepper. Two of my favorite dishes. A friend of mine is a professional baker, and she makes bacon-fat bread, which is delicious! So it's very versatile! I definitely recommend!
Carla T.
We've been looking for a good source of fats and you have filled the bill. Great taste and end result.
Weifang T.
I use Pork Lard for stir fry, it adds to the dishes a great flavor. I pan fry beef steak with Tallow, worked very well. I love both, not only they taste good but also are good for our health. I will reorder them. Thank you!
Phillip D.
I just love cooking my eggs with this every morning
Jessica S.
The Pork Lard made my homemade tortillas better than ever! I could tell a difference in the flavor immediately and I’ll never make tortillas without pork lard again.
Louis M.
I'd rate firstly the speedy attention to processing my lard order and then receiving it. Also, the lard was so nice to cook with as I made chicken paprika and use it to braze the chicken to a nice brown before cooking it stove top. The lard added a nice rich taste to the meal.
Lou M
Mitzi A.
I loved the product. My soap lemon grass came out great
Wendy G.
Love the Pork Lard the best! I use it in soups, and stews of all kinds. I really use it in everything. It gives the best flavor. I recently used it in homemade bread and chocolate chip cookies. You can't taste it at all and it makes the perfect baked goods. I have a new appreciation for lard and it fits with my healthy cooking, baking and eating. Hope Fat Works is always around!!
Francis R.
So far so good! Been frying eggs in it every morning.
Mabel M.
I've been trying to duplicate my grandmother's fried chicken recipe which calls for Lard. Tried the supermarket version and no joy. Used Fatworks Lard and it was a total success!! And as a bonus it is healthier than anything else around. Thank you, Fatworks!
Victor Z.
We have been using Fatwork for more than a decade. Can’t do w/o it!!
James P.
Fantastic pork lard! Whether using it or frying some food in a pan, making lard pie crusts, or lard/butter biscuits, this is the best for flavor and flakiness.
Wilhelm G.
The pork lard is amazingly delicious, love to use also on my wife’s home made bread. Great taste!
Angela A.
My grandmother used lard in her beans to refry them. It was the Manteca from the grocery store with so many added preservatives. I refused to use that lard and sadly I could never find a cleaner version....until now! This lard made my beans taste just like hers without the added junk. I am so excited. Thank you!!
Benjamin P.
From pastry crust to sautéed vegetables, these products do it all. Couldn’t be happier with the flavor and overall quality of this product!
Rachel C.
I am enjoying this product. It has a mild flavor and I have been using it to sear meat. It arrived well packaged and in a timely manner. I’ll be ordering again from this company.
Kelly U.
This pork lard is great to use in place of cooking oil and adds great flavor too. I feel so much better eating lard compared to refined seed cooking oils. Can't wait to use this in tamales!
Cindy C.
This is my first purchase from Fatworks! My product came nicely packaged and the taste of this lard is incredible! I am happy to know that it is pastured pork, happy pigs in their natural environment make for a good tasting product!
Barbara Fleischer f.
Now that we know how demonized animal fats have been since the 1950's, and how awful vegetable oils are, I feel really good about using it again.
Kristina S.
Love this pork fat! I fry potatoes and veggies in it.
Christopher T.
Very nice, healthy and tastes wonderful!
gary m.
Really glad I found this company! Excellent product. Would highly recommend!
David S.
Have been buying this for years and love using it to fry up breakfast every morning. Thumbs up!
Phillip D.
Love my eggs and potatoes cooked in a mixture of butter and lard, Yum
Amy M.
This is by far my favorite day to cook with. The flavor enhances every vegetable, and it makes leaner cuts of meat so much more satisfying. It’s high smoke point means I can use it to sauté or bake, and it gives a deeper level of flavor to every slow cooker meal.
Ben N.
What a difference cooking with good lard makes. Blows shortening out of the water
Joseph S.
Ordered online, fast delivery and we love cooking with the pork lard. Every time we fry anything the pork adds great flavor.
