After numerous requests for a larger size of lard, and though it took longer than we hoped, we are proud to announce the Pig Pail! Sorry it took so long but again, "We shall sell no Swine before its time!"
We call this one the "Pig Pail" and it is just as it sounds, 1 gallon (7.2 lbs.) of our prized Pasture Raised Pork Lard inside a heat resistant, BPA free bucket. You get more swine for your dime and more pig for your penny when you purchase bucket-style.
We will save you some time doing math and just let you know that purchasing one "Pig Pail" is the equivalent of purchasing 8 of our regular 14 oz Pasture Raised jars. That results is over 33% savings by purchasing a "Pig Pail" as compared to individual jars.
Please note that when purchasing your "Pig Pail" this you will NOT be charged additional shipping for this product at checkout. Note: this applies to US shipments only.
That is about all there is to say about "Pig Pail" but below is some more info about our Pasture Raised Lard in general...
Pasture Raised Pork Lard is our most versatile lard as it is crafted from the back fat and belly fat of 100% Pasture Raised Pigs. Our Pork Lard is a robust fat that is great for everyday cooking. You'll love it for everything from browning meat sautéing veggies and baking savory (or even sweet) treats. None of our products have added hormones or antibiotics and all are pasture raised on small U.S. sustainable family farms! Extra delicious, naturally shelf stable with a high smoke point (375°F) and reusable. Fatworks' Pasture Raised Pork Lard meets the highest standards of Gourmet Cooks, Passionate Bakers, Keto, Carnivore and Paleo followers, as well as those who know enough to Just Eat Real Food!
Ingredients: Pasture Raised Pork Lard